Father’s Day steakhouses: From old-school to innovative

by USA TODAY

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From traditional to ultra hip, steakhouses often play a major role in Father’s Day celebrations across the US. Yet no longer just for carnivores, these restaurants offer seafood specialties and other gourmet plates created to rival any rib-eye – any day of the week. Steakhouses across the country feature fine food and spirits with extensive menu items that dad can really sink his teeth into.
Las Vegas, Nev.: STK (The Cosmopolitan)
This is not your father’s steakhouse – and not your older brother’s either. In fact, it’s more like your younger sister’s cool hangout. Like the DJ spinning pop and 80’s classic rap from a booth in the middle of the room, STK is a deft mash up of club-cool and steakhouse chic. Executive Chef Stephen Hopcraft’s menu offers a contemporary take on the classics with something for everyone including salads, sides, fresh seafood dishes, and of course a selection of premium steaks